@prefix nllsh: <http://dati.lnb.lv/onto/subject/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

nllsh:LNC10-000190851
  skos:prefLabel "Cooking (Curry)"@en, "Kulinārija (karijs)"@lv ;
  skos:altLabel "Karija pulveris--Izmantošana kulinārijā"@lv, "Karijs--Izmantošana kulinārijā"@lv, "Ēdieni ar kariju"@lv ;
  dc:created "2013-07-29"^^xsd:date ;
  skos:closeMatch <http://id.loc.gov/authorities/subjects/sh85031994>, <http://id.worldcat.org/fast/1753083> ;
  skos:broader nllsh:LNC10-000070616 ;
  dc:identifier "LNC10-000190851" ;
  skos:inScheme nllsh: ;
  a skos:Concept ;
  dc:modified "2021-08-29"^^xsd:date .

nllsh:LNC10-000070616
  skos:prefLabel "Kulinārija (garšvielas)"@lv, "Cooking (Spices)"@en ;
  a skos:Concept ;
  skos:narrower nllsh:LNC10-000190851 .

