@prefix nllsh: <http://dati.lnb.lv/onto/subject/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

nllsh:LNC10-000052255
  skos:prefLabel "Ķīniešu kulinārija"@lv, "Chinese cookery"@en ;
  a skos:Concept ;
  skos:narrower nllsh:LNC10-000055848 .

nllsh:LNC10-000055848
  dc:modified "2020-05-05"^^xsd:date ;
  a skos:Concept ;
  skos:altLabel "Vokpannā gatavoti ēdieni"@lv, "Ēdiena gatavošana vokpannā"@lv ;
  skos:closeMatch <http://id.loc.gov/authorities/subjects/sh85147212>, <http://id.worldcat.org/fast/1754956> ;
  dc:created "2005-03-01"^^xsd:date ;
  dc:identifier "LNC10-000055848" ;
  skos:note "Source: Fondī, vokpanna un ugunspods, 2002:" ;
  skos:prefLabel "Kulinārija vokpannā"@lv, "Wok cooking"@en ;
  skos:inScheme nllsh: ;
  skos:broader nllsh:LNC10-000115635, nllsh:LNC10-000052255 .

nllsh:LNC10-000115635
  skos:prefLabel "Tvaicēšana (kulinārija)"@lv, "Steaming (Cooking)"@en ;
  a skos:Concept ;
  skos:narrower nllsh:LNC10-000055848 .