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Content language

Concept information

Preferred term

Sautējumi  

Broader concept

Entry terms

  • Čouders
  • Gulašs
  • Ragū

Note

  • Source: Palīgs gardēdim, 2006:

Identifier

  • LNC10-000119056

In other languages

  • Stews

    English

  • pataruoat

    Finnish

URI

http://dati.lnb.lv/onto/subject/LNC10-000119056

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