Preferred term
Cooking (Fruit)
Narrower concepts
Narrower concepts.- Cherry based food
- Cooking (Apples)
- Cooking (Avocado)
- Cooking (Bananas)
- Cooking (Berries)
- Cooking (Breadfruit)
- Cooking (Chaenomeles)
- Cooking (Citrus fruits)
- Cooking (Dates)
- Cooking (Dried fruit)
- Cooking (Figs)
- Cooking (Grapes)
- Cooking (Mangos)
- Cooking (Melons)
- Cooking (Pears)
- Cooking (Pineapples)
- Cooking (Pomegranates)
- Cooking (Pumpkin)
- Cooking (Quince)
- Fruit salads
- Kulinārija (plūmes)
Identifier
- LNC10-000051016
In other languages
Terms for the concept in other languages.Latvian
- Kulinārija (augļi)
- Augļi--Izmantošana kulinārijā
- Augļu ēdieni
- Ēdieni, augļu
URI
http://dati.lnb.lv/onto/subject/LNC10-000051016